2014 marks the 125th anniversary of Brown Brothers. This Australian-owned, four-generation family business created its own beach party to celebrate this significant milestone and to launch their latest sparkling offering: the Prosecco, inspired by the fruity flavours from Italy. I didn’t get the memo about the sand but happily traded my Kors for some custom-made Brown Brothers flip flops.
It was a night of many firsts. It was the first time this year I saw many of my beloved blogger friends, the first time hubby and I attended a shindig without the baby, and the first time I sipped wine since Winston’s conception. Yeb, the Prosecco broke my dry spell. And I’m thrilled to tell you that the pop-up Prosecco tasting is on until Saturday 25th January. So slip into your sandals and head down to Lot 4, 4 Raiway Place, Richmond to get a healthy dose of sand, sips and seagulls.
It would be a stylish start to the Australian Day Long Weekend wouldn’t it?
Oh, and remind me next year not to drive on the night of the Australian Open?!
[spoiler title=”中文版”]2014是Brown Brothers的125周年。这个澳大利亚拥有的，四代的家族企业创造了一个海滩宴会，庆祝他们的生日，并推出他们最新的产品：Prosecco酒，灵感来自于意大利（意大利人通常吃晚饭前会喝一杯Prosecco）。看到那么多的沙窝大吃一斤，但我很愉快换我的高跟鞋与一双Brown Brothers的拖鞋。
这天晚上是今年第一次我看到了很多我心爱的博友，是第一次老公和我没有带宝宝参加了的宴会，也我一年来第一次品尝酒。这个Prosecco品酒宴会一直到周六1月25日。所以这个周末穿上你的凉鞋，到Lot 4, 4 Raiway Place, Richmond去品尝，去分享，去享受。